Showing 1–12 of 35 results
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Almond Cookies with Dark Chocolate
£5.00Add to cartAlmond & Coconut Chocolate Chip Cookies
Made with wholesome ingredients like almond flour, coconut flour, and coconut oil, these cookies are naturally sweetened with xylitol and loaded with rich dark chocolate chips. They’re gluten-free, dairy-free, and free from refined sugar – a guilt-free indulgence you can truly enjoy.
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Cheese & Blueberry Buns
£12.00Read moreCheese & Blueberry Buns
Soft, golden gluten-free buns filled with a creamy cheese centre, juicy fresh blueberries, and a delicate almond crumble topping. Handmade in our dedicated gluten-free kitchen for a fresh, homely taste in every bite.
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GLUTEN FREE APPLE PIE WITH LIGHT MERINGUE LAYER
£25.00Read moreA classic homemade-style apple pie made with buttery gluten-free shortcrust pastry and a generous layer of juicy apples, gently spiced with cinnamon and naturally sweetened with xylitol.
Topped with a light, fluffy meringue made from whipped egg whites, this pie is perfectly golden on the outside and soft, aromatic, and delicately sweet inside — a comforting taste of tradition in a gluten-free version.
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GLUTEN FREE BLACK FOREST CAKE
£20.00Read moreGLUTEN FREE BLACK FOREST CAKE
A light and fluffy gluten-free cocoa sponge layered with smooth mascarpone and double cream, lightly sweetened with xylitol. Filled with a Black Forest fruit mix in delicate jelly, topped with 70% dark chocolate shavings and fresh British cherries.
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Gluten Free Bread Mix
£10.00Add to cartHandmade gluten-free, low-carb bread mix that makes a wholesome, nutrient-rich loaf with a soft centre and a light crunch from seeds. Baked with almond flour, flaxseed, and psyllium husk – no refined carbs, just pure goodness. Perfect as a healthy everyday bread, whether enjoyed fresh, toasted, or as the base for your favourite toppings.
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GLUTEN FREE COFFEE & WALNUT CAKE
£34.00Read moreA rich and aromatic gluten-free cake made with finely ground walnuts, fresh eggs, and a hint of espresso. Naturally sweetened with xylitol instead of sugar, this indulgent dessert offers a balanced sweetness and deep nutty flavour. Layered with a smooth coffee buttercream made from real espresso, butter, and a touch of blackcurrant jam for a fruity twist. Finished with 70% dark chocolate flakes and walnut halves for a classic, elegant look.
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GLUTEN FREE PUMPKIN & ORANGE MUFFINS
£8.00Add to cartSoft and moist gluten-free muffins made with pumpkin purée, a hint of cinnamon and kefir, naturally sweetened with xylitol.
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GLUTEN FREE STRAWBERRY CAKE
£20.00Read moreA soft and airy gluten-free sponge made with a blend of naturally gluten-free flours. Layered with a smooth cream made from double cream, mascarpone and a touch of white chocolate, creating a delicate and balanced sweetness. Finished with fresh ripe strawberries set in a light strawberry jelly for a refreshing fruity finish.
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GLUTEN FREE VICTORIA SPONGE CAKE
£15.00Read moreA light and airy gluten-free sponge made with naturally gluten-free self-raising flour and sweetened with xylitol instead of sugar. Layered with smooth whipped double cream and a raspberry–redcurrant jam made from 100% fruit, this classic British favourite is reimagined for a gluten-free lifestyle. Finished with a light dusting of powdered xylitol and optional fresh raspberries for a simple, elegant touch.
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Gluten-Free Banana Chocolate Cake | Family or Single Portion
Price range: £4.00 through £10.00Select options This product has multiple variants. The options may be chosen on the product pageBanana Chocolate Cake
A moist, rich loaf made with naturally sweet ripe bananas, chunks of dark chocolate, and a hint of cinnamon. Sweetened only with xylitol – no refined sugar – for a lower glycaemic treat that’s perfect for coeliacs, gluten-intolerant foodies, or anyone who loves healthier bakes.
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Gluten-Free Cakepops
£10.00Add to cartA little sweet treat on a stick – fun, colourful and full of flavour! Perfect for children and for everyone who loves a cheerful bite.
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Gluten-Free Carrot Cake
£9.00Add to cartA moist carrot sponge with orange zest, warm spices and a creamy white chocolate-cream cheese frosting, finished with a dusting of cinnamon.