Showing 1–12 of 51 results
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Chocolate Panna Cotta
£12.00Read moreSilky smooth and indulgent, this panna cotta is made with rich double cream, 70% dark chocolate, and a delicate hint of vanilla. Finished with fine chocolate shavings for an elegant touch, it’s the perfect dessert for any chocolate lover. Handmade in our dedicated gluten-free kitchen.
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Coconut Almond Dream
£12.00Read moreA delicate and creamy dessert made with coconut milk, fluffy rice, and almond flakes, finished with desiccated coconut for a soft, melt-in-the-mouth texture. Naturally sweetened with xylitol, it’s a tropical-inspired treat that feels both light and indulgent. Handmade in our dedicated gluten-free kitchen.
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Forest Mushroom Soup with Butter Beans
£6.50Add to cartA comforting, aromatic mushroom soup made with fresh mushrooms, dried Boletus edulis (porcini), and organic butter beans. Gently seasoned with rosemary and vegan bouillon for a deep, earthy flavour. Perfect on its own or served with gluten-free pasta or croutons.
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Gluten Free Apple Pie with Light Meringue Layer
£25.00Read moreA classic homemade-style apple pie made with buttery gluten-free shortcrust pastry and a generous layer of juicy apples, gently spiced with cinnamon and naturally sweetened with xylitol.
Topped with a light, fluffy meringue made from whipped egg whites, this pie is perfectly golden on the outside and soft, aromatic, and delicately sweet inside — a comforting taste of tradition in a gluten-free version.
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Gluten Free Black Forest Cake
£20.00Read moreGLUTEN FREE BLACK FOREST CAKE
A light and fluffy gluten-free cocoa sponge layered with smooth mascarpone and double cream, lightly sweetened with xylitol. Filled with a Black Forest fruit mix in delicate jelly, topped with 70% dark chocolate shavings and fresh British cherries.
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Gluten Free Bread Mix
£10.00Add to cartHandmade gluten-free, low-carb bread mix that makes a wholesome, nutrient-rich loaf with a soft centre and a light crunch from seeds. Baked with almond flour, flaxseed, and psyllium husk – no refined carbs, just pure goodness. Perfect as a healthy everyday bread, whether enjoyed fresh, toasted, or as the base for your favourite toppings.
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Gluten Free Bread Mix – High-Fibre & Nutritious
£7.00Add to cartBake your own wholesome, gluten-free bread at home with this simple, nutritious mix – full of natural seeds and fibre. Perfect for sandwiches, toast, or as a healthy everyday loaf. Easy to prepare, with a crunchy crust and soft inside.
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Gluten Free Coffee & Walnut Cake
£34.00Read moreA rich and aromatic gluten-free cake made with finely ground walnuts, fresh eggs, and a hint of espresso. Naturally sweetened with xylitol instead of sugar, this indulgent dessert offers a balanced sweetness and deep nutty flavour. Layered with a smooth coffee buttercream made from real espresso, butter, and a touch of blackcurrant jam for a fruity twist. Finished with 70% dark chocolate flakes and walnut halves for a classic, elegant look.
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Gluten Free Pumpkin & Orange Muffins (pack of 6)
£12.00Add to cartSoft and moist gluten-free muffins made with pumpkin purée, a hint of cinnamon and kefir, naturally sweetened with xylitol.
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Gluten Free Sponge Cake Base (Plain)
Price range: £18.00 through £35.00Select options This product has multiple variants. The options may be chosen on the product pageA light and fluffy gluten-free sponge baked as a simple, versatile base — perfect for building your own cakes, layered desserts and celebration tortes. Soft, even crumb and easy to slice.
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Gluten Free Strawberries Cake
£20.00Read moreA soft and airy gluten-free sponge made with a blend of naturally gluten-free flours. Layered with a smooth cream made from double cream, mascarpone and a touch of white chocolate, creating a delicate and balanced sweetness. Finished with fresh ripe strawberries set in a light strawberry jelly for a refreshing fruity finish.