Showing 1–12 of 31 results
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Almond Cookies with Dark Chocolate
£5.00Add to cartAlmond & Coconut Chocolate Chip Cookies
Made with wholesome ingredients like almond flour, coconut flour, and coconut oil, these cookies are naturally sweetened with xylitol and loaded with rich dark chocolate chips. They’re gluten-free, dairy-free, and free from refined sugar – a guilt-free indulgence you can truly enjoy.
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Apple Dream
£12.00Read moreApple Dream
Made with layers of soft gluten-free sponge, fruity apple jelly, and a light, creamy mascarpone foam. Naturally sweetened with xylitol or erythritol for a guilt-free treat that’s perfect for any occasion.
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Berry Cloud
£12.00Read moreBerry Cloud
Layers of soft gluten-free sponge, fruity raspberry mousse, creamy mascarpone, and a crisp meringue topping. Naturally sweetened with xylitol for a delicious yet guilt-free indulgence.
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Cheese & Blueberry Buns
£12.00Read moreCheese & Blueberry Buns
Soft, golden gluten-free buns filled with a creamy cheese centre, juicy fresh blueberries, and a delicate almond crumble topping. Handmade in our dedicated gluten-free kitchen for a fresh, homely taste in every bite.
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Cherry Cheesecake
£12.00Read moreCherry Cheesecake
A soft and creamy cheesecake on a light gluten-free sponge base, crowned with gently cooked cherries. Naturally sweetened with xylitol – no refined sugar – for a dessert that’s as wholesome as it is indulgent.
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Chocolate Panna Cotta
£12.00Read moreSilky smooth and indulgent, this panna cotta is made with rich double cream, 70% dark chocolate, and a delicate hint of vanilla. Finished with fine chocolate shavings for an elegant touch, it’s the perfect dessert for any chocolate lover. Handmade in our dedicated gluten-free kitchen.
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Fit tiramisu
£12.00Read moreTiramisu Dream
Layers of soft gluten-free sponge soaked in rich espresso and a touch of amaretto, combined with a smooth mascarpone cream. Naturally sweetened with xylitol for a classic Italian treat – without the refined sugar.
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GLUTEN FREE APPLE PIE WITH LIGHT MERINGUE LAYER
£25.00Read moreA classic homemade-style apple pie made with buttery gluten-free shortcrust pastry and a generous layer of juicy apples, gently spiced with cinnamon and naturally sweetened with xylitol.
Topped with a light, fluffy meringue made from whipped egg whites, this pie is perfectly golden on the outside and soft, aromatic, and delicately sweet inside — a comforting taste of tradition in a gluten-free version.
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GLUTEN FREE BLACK FOREST CAKE
£20.00Read moreGLUTEN FREE BLACK FOREST CAKE
A light and fluffy gluten-free cocoa sponge layered with smooth mascarpone and double cream, lightly sweetened with xylitol. Filled with a Black Forest fruit mix in delicate jelly, topped with 70% dark chocolate shavings and fresh British cherries.
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GLUTEN FREE PUMPKIN & ORANGE MUFFINS
£8.00Add to cartSoft and moist gluten-free muffins made with pumpkin purée, a hint of cinnamon and kefir, naturally sweetened with xylitol.
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GLUTEN FREE STRAWBERRY CAKE
£20.00Read moreA soft and airy gluten-free sponge made with a blend of naturally gluten-free flours. Layered with a smooth cream made from double cream, mascarpone and a touch of white chocolate, creating a delicate and balanced sweetness. Finished with fresh ripe strawberries set in a light strawberry jelly for a refreshing fruity finish.
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GLUTEN FREE VICTORIA SPONGE CAKE
£15.00Read moreA light and airy gluten-free sponge made with naturally gluten-free self-raising flour and sweetened with xylitol instead of sugar. Layered with smooth whipped double cream and a raspberry–redcurrant jam made from 100% fruit, this classic British favourite is reimagined for a gluten-free lifestyle. Finished with a light dusting of powdered xylitol and optional fresh raspberries for a simple, elegant touch.