Gluten-Free Mushroom Cornish Pasties (Pack of 2)

Description

Gluten-Free Mushroom Cornish Pasties

Pack of 2

Traditional-style gluten-free Cornish pasties filled with a hearty, savoury mixture of mushrooms, potatoes, swede and onion, all wrapped in a golden, flaky pastry. Comforting, filling and full of classic homemade flavour. Handmade in small batches in our dedicated gluten-free kitchen.

Perfect as a warm lunch, cosy dinner, or satisfying savoury snack.

Features:

– 100% gluten-free
– Handmade in small batches
– Golden, flaky gluten-free pastry
– Traditional savoury filling with mushrooms and vegetables

Ingredients:

Gluten-free flour blend (rice, potato, tapioca, maize, buckwheat), butter (milk), lard, mushrooms, potatoes, swede, onion, egg, salt, black pepper.

Allergy Information:

Contains: Milk, eggs.
May contain traces of nuts

.

Storage & Reheating:

Best reheated in the oven at 160–170°C for 10–15 minutes, covered to prevent drying out.
Suitable for freezing.

Important information:

– Sold in packs of 2 pasties
– Made to order in small batches
– Collection from Mansfield Woodhouse or shipping available within 3–5 working days via Royal Mail

Freshness:

Best consumed within 4–5 days from the production date.