Low Carb Chocolate Brownie

Description

Chocolate Brownie

A rich, chocolatey brownie made with simple, wholesome ingredients and sweetened only with xylitol for a lower glycaemic treat. Perfect for coeliacs, gluten-intolerant foodies, or anyone who loves a healthier twist on a classic dessert.

– 100% gluten-free and coeliac safe

– No refined sugar – sweetened with xylitol

– Dairy-free

– Moist, fudgy texture with intense chocolate flavour

– Handmade fresh to order

Enjoy it with your afternoon tea, share with friends, or treat yourself after dinner – pure comfort in every bite.

 

Ingredients: eggs, xylitol, gluten-free baking powder, chocolate (min. 70%), coconut oil, raspberry.

Available in two sizes:

– Family Size: approx. 20×8 cm in a foil tray (serves 5–6)

– Individual Size: one personal serving – perfect for lunchboxes or small cravings.

Individual portions are packed in boxes of 4 pieces.

Allergens: eggs. May contain traces of nuts and soy.

Packaging & Shipping:

– Freshly baked and securely packed

– Choice of size

– Shipped within 3–5 working days via Royal Mail

– Local collection available from Mansfield Woodhouse

Storage: keep in a cool, dry place. Consume within 5 days for best freshness. Can be frozen for up to 3 months – thaw at room temperature before serving.

This is just a small part of my selection – you can find many more delicious gluten-free desserts when you visit me in person. You’re warmly invited to explore my full range. If you wish to order a larger quantity, please contact me to discuss shipping details and pricing.