Gluten-Free Sausage Rolls (Pack of 6)

Description

Gluten-free Sausage Rolls

Delicious handmade sausage rolls wrapped in buttery, flaky gluten-free puff pastry, filled with juicy pork sausage.

Ingredients:

British pork (97%), seasoning (salt, spices, gluten-free rice flour, preservative: sodium sulphite, antioxidant: ascorbic acid). Filled into beef collagen casings.), gluten-free flour blend (rice, tapioca, potato), butter, water, fine sea salt, egg (for glaze), sesame seeds.

Allergens: egg, sesame.Sulphites

May contain traces of nuts.

Made in a 100% gluten-free kitchen.

 

Storage:

Keep refrigerated. Consume within 3 days of opening.

Suitable for freezing. Once thawed, do not refreeze.

Reheating Instructions:

Preheat oven to 160–170°C. Place sausage rolls on a baking tray and reheat for 5–8 minutes until warm.

Do not overheat.

Packaging & Shipping:

• 6 sausage rolls per pack

• Packed in sturdy, food-safe containers for freshness and safe shipping

• Freshly made and dispatched within 5–7 working days via Royal Mail

• Local collection available from Mansfield Woodhouse

Made to order only — please place your order at least 7 days in advance.

Storage: Store in a cool, dry place. Can be frozen for later enjoyment.