Description

SEED COOKIES

Crispy and lightly sweet cookies packed with a mix of nutritious seeds and almond flour.

Handmade in our dedicated gluten-free kitchen.

Ingredients: Egg, xylitol, almond flour, gluten-free baking powder, sesame seeds, sunflower seeds, pumpkin seeds, nuts, flaked almonds, vanilla extract, salt.

Allergy advice: Contains eggs, nuts (almonds, walnuts/hazelnuts), and sesame seeds.

May contain traces of other nuts.

Gluten free.

Net weight: 100 g (approx. 6 cookies)

Storage: Keep in a cool, dry place. Best consumed within 30 days from production date.

Made to order only – please place your order at least 7 days in advance.

Collection only from Mansfield Woodhouse.

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