Kate’s Gluten Free Roll (pack of 4)

Description

Kate’s Gluten Free Roll

Handmade gluten-free rolls that are soft, fluffy, and versatile. Perfect for sandwiches, burgers, or simply enjoyed warm with a drizzle of olive oil. Baked with premium Fioreglut flour for an authentic texture and taste – you won’t believe they’re gluten-free!

– 100% gluten-free

– Soft and fluffy, just like a classic roll

– Made with high-quality Fioreglut flour

– Freshly baked in a dedicated gluten-free kitchen

– Perfect for everyday meals or special occasions

Ingredients: Fioreglut gluten free flour (gluten free wheat starch, maize starch, dextrose, buckwheat flour, psyllium seed fibre, rice starch, thickener: guar, flavouring), water, yeast, olive oil, honey, salt.

Allergens: gluten free. Contains gluten free wheat starch. May contain traces of nuts and soy.

Packaging & Shipping:

– 4 rolls per pack (approx. 460 g)

– Packed in sturdy, food-safe packaging for freshness and safe shipping

– Freshly made and dispatched within 5–7 working days via Royal Mail

– Local collection available from Mansfield Woodhouse

Storage & Serving Tip:

Store in a cool, dry place. Best enjoyed fresh, but can also be frozen for later use.

This bread tastes best when gently reheated:

– Preheat your oven to 160°C

– Warm the bread for about 15 minutes (or longer if you prefer a crispier crust)

– Enjoy it fresh and fragrant, just like straight from the oven!

This roll is just one part of my gluten-free selection – you’re warmly invited to explore the full range. For larger quantities, please get in touch to arrange details and pricing.