Custard Blueberry Buns

Description

Custard Blueberry Buns

Soft, gluten-free buns filled with light vanilla custard, fresh blueberries, and topped with a delicate almond-coconut crumble. Made in small batches for a soft texture and clean, balanced flavour.

Features:
– 100% gluten-free
– No added refined sugar (sweetened with xylitol)
– Creamy vanilla custard centre
– Fresh blueberries
– Handmade in small batches

Ingredients:
Butter, curd cheese (white cheese), almond flour, coconut flour, gluten-free plain flour blend, milk, xylitol, fresh blueberries, custard (milk, starch, flavouring, turmeric), crumble topping (almond flour, coconut flour, butter, xylitol).

Allergens:
Milk, almonds (nuts), eggs.
May contain traces of nuts and soya.

May contain traces of nuts and soy.

Important information:

– Made to order only — please place your order at least 7 days in advance.

– Price shown is for 3 buns (minimum order).

– Collection only from Mansfield Woodhouse.

Each bun is freshly prepared for a soft texture, creamy filling, and perfectly balanced sweetness — ideal for breakfast, a teatime treat, or a comforting dessert.